Articles Tagged: natural digestive enzymes
Natural digestive enzymes are found in the saliva, the stomach and the small intestine. Their purpose is to break down the food we eat into molecules that can be absorbed. There are three basic types of natural digestive enzymes. Proteases are essential to breaking up proteins in the foods we eat. Lipases are responsible for breaking up fats. Amylases are used to break up carbohydrates. All of them are equally important to a balanced diet.
The papaya is a fruit and it grows on tall trees that can be found in tropical parts of the Americas. The inside of the fruit is yellow to orange to amber in color and filled with many tiny seeds. The fruits are a good source of many nutrients such as vitamin A, vitamin C, dietary fiber and folate. There are also special chemicals found in the papaya known as phytochemicals, including polyphenols and lycopene. The papaya is used around the world for food and for medicine, and has been indicated for use in alternative healing for malaria and dengue fever. However, one of its most interesting uses has to do with papaya enzyme benefits
An enzyme is a molecule, and the body is full of them. They are necessary for an incredibly wide variety of physiological processes, most notably, metabolism. Digestive enzymes are specific enzymes, that break matter down into the small building blocks that comprise it, in order to allow the body to absorb them